The student will work in the Incentive Department of one of the leading tour operators in Mauritius. The department sells incentive travel to mainly European Corporate Customers. The student will learn about all the tourist events in Mauritius.
This is a new hospital that has been operating for several years. The student will assist the operation manager with day to day operations.
The student will work in the kitchen department of the hospital and learn about the running of a kitchen in the medical sector.
Internship at a ground handling company offering services to multiple international airlines. Starting as flight dispatchers within the operational department. Working in various departments of the company, namely the quality and safety department and load control. Updating company policies and procedures to an international IATA standard. Assisting the management with the emergency response procedures, setting up of job profiles and doing job interviews, preparing procedures for aircraft cleaning and performing company flight handling audits.
Being involved in organising new eco tourism activities in Mauritius.
We have internship options at different trust companies in Mauritius. The student will learn how the operations are managed from the office in Mauritius for foreign corporate clients that use Mauritius for its tax system.
The student will mainly work in the market research; how to maximise the business of distributing machines in Mauritius. What are the customers looking for? Are they happy withe the product and the after sales service of the company?
The student works closely with the brand manager to assist in the sales and marketing of the consumer products. The clients are mainly the hotels in Mauritius.
Many companies have a very busy Christmas season. Often students are very useful to support their activities during the Christmas Peak Season. We have various internships in this field, mainly in the drinks industry.
The student works on managerial level and will find ways to improve the housekeeping of the hotel. How to work quicker, more efficient, more customer friendly etc.